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Description
【Region】D.O. Somontano, Spain
【Grape】Cabernet Sauvignon、SYRAH、Tempranillo
【Alcohol】15%
【BARREL AGING】Aged on its lees for 24 months in specially selected new French oak barrels with an extra-fine grain.
【AWARDS】
Miquel Hudin 2025: 93+ Points – Awarded in the "The Wines of Aragón"
Gilbert & Gaillard 2024: Double Gold Medal
Guía Peñín 2025: 91 Points – Recognized among the high-scoring wines from the D.O.P. Somontano.
Guía Vinos Gourmets 2024: 92 Points
【TASTING NOTES】
COLOR: Deep red ruby, clean and bright.
NOSE: Intense and expressive, with aromas of fruit preserves layered over a backdrop of mineral and roasted notes.
PALATE: Structured and full-bodied with ripe, well-integrated tannins. Long finish, showing balance, elegance and complexity.
PAIRING: Red meats, ribeye steak, and dark chocolate.
SERVING TEMPERATURE: 16ºC - 18ºC.
【Grape】Cabernet Sauvignon、SYRAH、Tempranillo
【Alcohol】15%
【BARREL AGING】Aged on its lees for 24 months in specially selected new French oak barrels with an extra-fine grain.
【AWARDS】
Miquel Hudin 2025: 93+ Points – Awarded in the "The Wines of Aragón"
Gilbert & Gaillard 2024: Double Gold Medal
Guía Peñín 2025: 91 Points – Recognized among the high-scoring wines from the D.O.P. Somontano.
Guía Vinos Gourmets 2024: 92 Points
【TASTING NOTES】
COLOR: Deep red ruby, clean and bright.
NOSE: Intense and expressive, with aromas of fruit preserves layered over a backdrop of mineral and roasted notes.
PALATE: Structured and full-bodied with ripe, well-integrated tannins. Long finish, showing balance, elegance and complexity.
PAIRING: Red meats, ribeye steak, and dark chocolate.
SERVING TEMPERATURE: 16ºC - 18ºC.
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